Event-Day Grease Pickup That Scales With Your Crowd

We pre-position trucks and crews near your venue before the event ends, based on your published event calendar and historical volume data. The moment your operations team clears us for entry, our crews deploy to each concession section simultaneously. For a full-capacity event at a venue like SoFi Stadium or Dodger Stadium, we typically complete collection across all concession stands within two hours. We build surge capacity into our routing model specifically for large venue clients, so your event-day needs never compete with our regular commercial routes. Every crew member carries CDFA credentials and generates a digital manifest for each stand they service.

Yes. Multi-stand collection is core to our venue service model. We map every concession point in your facility during onboarding and build an optimized sweep route that accounts for elevator access, loading dock availability, and concourse traffic patterns. Each stand receives its own manifest entry documenting the volume collected, the time, and the crew member responsible. For venues that sublease concession spaces to third-party operators, we provide itemized reporting so you can allocate grease management costs to each operator. Our teams have serviced venues with over sixty independent concession points in a single post-event window.

We coordinate directly with your facilities and event operations teams to build a turnaround plan that fits within your published changeover window. For venues like Honda Center or Angel Stadium that frequently host consecutive events, we establish a standing protocol: our crew arrives at the agreed post-event entry time, completes the sweep on a pre-mapped route, and clears the loading dock before vendor load-in begins for the next event. If the turnaround window is especially tight, we can split the venue into priority zones — clearing stands nearest to the load-in area first so your vendor setup can begin while we finish the remaining sections.

We integrate with your master event calendar to build a dynamic service schedule that adjusts automatically. During an active NFL season at SoFi Stadium or a baseball homestand at Petco Park, you might receive service after every game day. Between seasons or during dark periods, we scale back to monthly maintenance visits that keep containers clean, sealed, and inspection-ready. For annual events like the OC Fair or LA County Fair, we build a dedicated multi-week service plan with daily collection across all vendor stations. There is no long-term contract locking you into a fixed frequency — your schedule flexes with your actual event volume.

Large venues face the same core regulations as any food service operation, but enforcement intensity is higher due to facility size and public visibility. The California Department of Food and Agriculture regulates used cooking oil collection through the Inedible Kitchen Grease (IKG) program cdfa.ca.gov/ahfss/MPES/Rendering/, requiring licensed transporters and compliant manifests for every pickup. California Health and Safety Code Section 114201 leginfo.legislature.ca.gov mandates grease trap maintenance at all food facilities. At the local level, LA County venues must comply with the FOG program administered through Clean LA cleanla.lacounty.gov/fog/, while Orange County venues fall under OC San FOG permitting ocsan.gov/ocsan-permits/businessfog/. Venues in San Diego County must comply with the City of San Diego Industrial Wastewater Control Program. Our documentation is built to satisfy all of these layers simultaneously.

Yes. Many large venues in Southern California operate under zero-waste commitments or municipal diversion mandates that require documented proof of waste stream recycling. Our dashboard provides exportable reports showing total oil volume diverted from landfill, the recycling endpoint for collected oil (typically biodiesel production), and per-event diversion metrics. These reports are formatted for inclusion in your annual sustainability disclosures, LEED recertification documentation, or municipal waste diversion reporting. For venues pursuing or maintaining green certifications, we provide a letter of attestation confirming collection volumes and recycling chain of custody.